Homemade Banana Pudding!!!

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Not Yo' Mama's Banana Pudding – Creamy, Homemade Comfort in Every Bite

If you're looking for a rich, creamy dessert that never goes out of style, this homemade banana pudding is guaranteed to become a family favorite. Made with layers of silky vanilla pudding, fresh bananas, and crunchy vanilla wafers, it's the perfect dessert for potlucks, holidays, cookouts, or any time you're craving a classic Southern treat.

What makes this recipe special is the homemade pudding. Unlike instant versions, this custard-style pudding is velvety smooth, full of vanilla flavor, and worth every minute of preparation.

Why You'll Love This Recipe

✔ Rich and creamy homemade pudding

✔ Simple pantry ingredients

✔ Perfect make-ahead dessert

✔ Great for parties and family gatherings

✔ Classic comfort food everyone loves

Ingredients

For the Homemade Pudding

  • 4 tablespoons butter

  • 12 tablespoons granulated sugar

  • 8 tablespoons cornstarch

  • 3 egg yolks, beaten

  • ½ teaspoon salt

  • 4 to 5 cups milk (use 4 cups for a thicker pudding, 5 cups for a lighter texture)

  • 4 teaspoons vanilla extract

For Assembly

  • 4–5 ripe bananas, sliced

  • 1 box vanilla wafers